Blueberry Pear Walnut Gorgonzola Salad

By Lisa VanWilliams

Try this simple refreshing Summertime salad instead of your regular salad. It's got great texture and taste and you will be surprised. - By Lisa VanWilliams

Ingredients:

• 2 handfuls salad greens, washed and dried (I like butter lettuce mix for this recipe)
• 2 pears, washed, cored, peeled and thinly sliced (bosc or any preferred)
• 1 cup fresh blueberries
• 1/2 cup roasted walnut halves
• 2 oz Gorgonzola cheese
• raspberry vinaigrette dressing
• salt and fresh ground black pepper to taste

Preparation:

1. Divide lettuce onto 2 chilled plates.
   
   
2. In a small bowl combine the pears, blueberries, walnuts, crumbled cheese and dressing. Mix together and season with salt and fresh ground black pepper to taste. Drizzle over the salad and serve!